1 red apple
1 green apple
5–10 sprigs of fresh thyme
5–10 Cinnamon Sticks
Virgin: Equal parts apple cider and white grape juice
4tbs caramel syrup
Boozy: Equal parts apple cider and white wine
4oz caramel vodka
In desired pitcher or container, mix all ingredients.
Let sit for at least an hour. The longer it sits, the more flavor will go into your fruit.
When ready to serve, dip rim of a glass in a little bit of the Apple Cider Sangria, and then dip in raw sugar.
Pour in your drink, and garnish with a cinnamon stick