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Easy Garlic Shrimp Pasta

Author Rosalynn Daniels

Ingredients

  • Pasta of choice cooked
  • 1-2 lbs Raw XL Shrimp deveined
  • 1 tsp Salt
  • 1 tsp Onion Powder
  • ½ tsp Pepper
  • 1/2 tsp Old Bay
  • 1 tbs Oil of choice
  • 1/2 c Butter
  • 1 tbs Garden Gourmet Lemongrass Paste
  • 1/2 tbs Garden Gourmet Minced Garlic Paste
  • 1 tbs Garden Gourmet Chopped Basil
  • 1 tbs Garden Gourmet Chopped Parsley
  •  
  • Sauce
  • ½ c White Wine
  • 1/4 c Butter
  • 1/4 c Heavy Whipping Cream
  • 1/2 tbs Lemongrass Paste
  • 1/2 tbs Minced Garlic Paste

Instructions

  • In a bowl, mix shrimp and seasoning. Sit to the side. 
  • In a large skillet over medium heat, add oil and butter, stir in Lemongrass Paste, Garlic Paste, Chopped Basil and Chopped Parsley.
  • Stir in shrimp and cook completely.
  • Take out your shrimp ad sit to the side. 
  • To make your sauce, use the same skillet.
  • Add butter, Lemongrass Paste and Garlic Paste.
  • Stir in heavy whipping cream and wine. Continue to stir for 4-5 minutes then stir in parmesan cheese.
  • Toss in cooked pasta and shrimp until fully coated.
  • Garnish with grated cheese and chopped parsley.