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Taco Meat and Seared Sirloin Steak

  • Author: Rosalynn Daniels
  • Total Time: 15 minutes



Taco Meat

1lb Simply Nature Organic 100% Grass Fed Ground Beef

1packet of Taco seasoning per pound

Seared Sirloin Steak

1 pack of Black Angus Choice Beef Top Sirloin Steak

2tsp sea salt

2tsp black pepper


In a skillet cook ground beef until done.

Pour in one taco seasoning packet to your cooked meat and mix until fully combined.

To cook your steak, first you want to generously season it with salt and pepper. About 1-2tsp of each. Be sure to season all sides. Grill or cook steak in a hot skillet until its internal temperature reaches 150f. Let it rest for 5 minutes before slicing.

Serve taco meat and steak along with lettuce, tomato, cheese, corn, black beans, etc. in a food bar-like manner.

  • Prep Time: 2 minutes
  • Cook Time: 10 minutes