Home
Meet Rosalynn
- About
- Portfolio
- Contact

Rosalynn Daniels

Recipes, DIY, Motherhood, Entertainment

Contact

Need to contact Rosalynn Daniels for bookings, collaborations, or a simple hello?

Please email hello@RosalynnDaniels.com

SHARE

Rosalynndaniels.com

Thank you for taking the time to check out my site. Take a look around and make yourself at home!
@RosalynnDaniels

LET’S GET SOCIAL

LOOKING FOR SOMETHING?

JOIN THE LIST

ARCHIVES

ARCHIVES

CATEGORIES

POPULAR POSTS

BBQ Lentils over Cheese Grits

Apple Walnut Vegan Bread Pudding with Maple Bourbon Glaze

Vegetable Au Gratin

OMG, you guys need to brace yourself for this one!

OMG, you guys need to brace yourself for this one! My Grilled Cheese and Roast Beef Sandwich is THE ABSOLUTE TRUTH!! Between two large slices of sourdough bread, I layer thick cuts of roast beef, sauteed onions and peppers, provolone, Muenster, and swiss cheese melted throughout, but the star of the show is the simple horseradish sauce that I use to spread on the inside of the bread. It’ s darn good, that I use it to dip the sandwich in as well. Dear Lordt, this simple sauce takes it to the next level! (AD) I like to use @SilverSpringFood’s new Non-GMO Fine Cut Prepared Horseradish for the sauce. Just mix it with equal parts of mayonnaise and salt to taste. That’s it guys. For something so simple, it truly packs a punch! I know this is because @Silver_Spring_Foods tests each harvest for its potency, so I’m confident the zing of this sauce is exactly what is needed to marry all of the other flavors. You guys, it’s all about the zing! It takes this sandwich to the next level.

Now I know you are going to want to make this sauce for your sandwiches too, so keep in mind that this horseradish is not yet available at stores, but it will be soon. In the meantime, you can purchase a jar at the link in my bio.

And while you’re purchasing your Non-GMO Fine Cut Prepared Horseradish to assemble this dish, be sure to check out the other products that the Silver Spring Food Zing Masters have to offer. Silver Spring Foods created the first ever Horseradish Zing Factor to help their customers select products based on the level of Zing they desire. So, if you’re in the market for something with a little more zing, I’m sure that they have exactly what you are looking for! #silverspringfoodambassador #nationalhorseradishmonth #zingmasterforaday

So, the number one question that you guys keep ask

So, the number one question that you guys keep asking me about @mypigeonforge is; “How’s the food?” (AD) I must admit that I was wondering concerned about the same thing prior to visiting, because you know how I am about my food. Well friends, I am happy to report that Pigeon Forge literally has all of your favorite restaurants and more. However, we kept finding ourselves at their local restaurants because we prefer to eat local when traveling. Do you do the same?

Hands down, our favorite spot was @huckfinns #HuckFinnsCatfish and @PuckettsGrocery came in second. Huck Finns had some of the best fried friend chicken and catfish that I have ever had. The batter they use is packed with flavor and everything was fried to perfection! If you have a family that carries a large appetite, then you will appreciate their all-you-can-eat options. The BBQ and fixins at Puckett’s definitely hit the spot, and we loved how they had live music while we dined. To learn more about our experience in #MyPigeonForge as a family of five, please check out the link in my bio.

It’s official, all of #MyPigeonForge details are

It’s official, all of #MyPigeonForge details are live on RosalynnDaniels.com! (AD) This drive-to destination ended up being the kids favorite trip this summer, and rightfully so. Pigeon Forge is known as the Center of Fun in the Smokies, and we genuinely got to find out why. From the activities, to the shopping, the beautiful hotels, and delicious food and drinks, there was literally something for everyone to enjoy (even Hollister). Now, when you go, there is one thing that I suggest you do not miss, and that is The Great Smoky Mountain Wheel at @theislandpf. You have the choice of riding during the day or night, so we chose to end our trip with a VIP ride the morning we were heading back home. It was the perfect way to end our trip and to get one more look at the beautiful place that served us so well for our end of summer vacation. To learn more about our trip to @mypigeonforge, please visit the link in my bio.

Yesterday I shared the reel that shows you how to

Yesterday I shared the reel that shows you how to make this simple, yet delicious Smoked Salmon Tartine. It’s a simple concept but packs so much punch! Find this simple recipe at the link in my bio and share with a friend who you know would appreciate a lighter versioned bagel & lox!

May your week be filled moments of peace, deliciou

May your week be filled moments of peace, delicious food, positive energy, and discernment. Can’t wait to see you guys shine this week!🙌🏾💖

AD: As you know, we recently celebrated Harvey’s

AD: As you know, we recently celebrated Harvey’s birthday. He is now at a place in his life where he doesn’t want to make a big deal out of the day (I choose to never relate to this, lol) so, I decided to keep things simple and grill his favorite Swordfish and have cupcakes to celebrate. #WeberAd The swordfish was so easy to make because I used my @webergrills SmokeFire pellet grill. The SmokeFire pellet grill has an app that gives me step by step directions to ensure that I don’t mess anything up. Adding the provided probe to your fish allows you to monitor how it’s cooking and when it’s done. You guys, this grill even alerts you when it’s time to flip your food. For me, this is a complete game changer because when hosting at home, I’m usually running around doing so many things, that it’s nice to have the peace of mind that my grill is going to help me not burn or overcook such an expensive piece of fish. Mind you, swordfish is one of many recipes that you can choose from. So, I just seasoned my fish with olive oil, salt, pepper, garlic powder, onion powder, and a little lemon zest. I added my probe to the fish and linked it to my app so that I could monitor it’s cooking progress. Because I am obsessed with smoke flavor, I did a smoke boost for 10 minutes before I began grilling at a higher temperature. When the fish was done, I just paired it with rice and veggies, and the family gobbled it up in minutes! Learn more about my new favorite grill by checking out the link in my bio, and of course if you have any questions, please feel free to dm me.#DiscoverWhatsPossible #WeberGrills #DiscoverWhatsPossible

Today was definitely a Shrimp & Sausage Creole typ

Today was definitely a Shrimp & Sausage Creole type of day. It went by so fast, it almost caught me by surprise! Since dinner time crept up on me, I just wanted to give the family something that everyone would eat, but took no time to make. So that’s exactly what I did. Save this recipe for when you have one of those nights too, and grab the recipe at the link in my bio.

Dear Lordt, is it Friday yet?!😩 Right now, at t

Dear Lordt, is it Friday yet?!😩 Right now, at this very moment, I am supposed to be with my besties, heading to our MUCH NEEDED Mommy’s Getaway that we have been planning since last year. But I literally had to bow out last night because I’m so swamped with work and deadlines. And you know what??? I’m PISSED! And I’m disappointed in myself for not managing and DELEGATING my workload better, and for all those times I could have said no, but I didn’t. Now I’m here spinning my wheels, trying to keep it together, while my boo’s are on white sand, sipping Mojitos, kid-free, without a worry or thought. And you know what? At this point, I’m not sure if missing another opportunity to just focus on my selfcare to accommodate others is worth it. So, as I sit here and ponder on what my “WHY” is and finish creating content for others, I will be sipping on Blood Orange (or Grapefruit) Kombucha Mojitos and will most likely be snacking on lump crab hummus. Recipe linked in my bio. Signed, An #entrepreneuHER who needs to be more selfish than selfless.

I don’t know who needs to hear this but; It’s

I don’t know who needs to hear this but; It’s not you boo, it’s them! As you go into this week, keep your head up, stand your ground, and go with your gut feeling every time. People may not understand the decisions you have to make for yourself, but it’s not meant for them to understand. Now go flourish this week. Be GREAT and Be KIND! Look at you being a BAWSE🙌🏾💖😘

© 2018 ROSALYNN DANIELS