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Garlic Buffalo Sauce

  • Author: Rosalynn Daniels



1 Stick of butter

2 Tablespoons of garlic powder

1/2 Teaspoon of ground pepper

1 Cup of hot sauce (I use Frank’s Original for this recipe)

1/4 Cup of milk


Melt butter in a saucepan

Add your garlic powder and pepper,

Stir in hot sauce

Bring to a boil, then lower heat to a medium

Add milk

Bring heat down to low for 3 minutes, then sit until ready for dipping or as a drizzle