2.5lb 80% lean Ground Beef
1/2tbs Garlic Powder
1/2tbs Onion Powder
1tbs Seasoning Salt
1tsp Black Pepper
1tbs Dried Parsley
1/2c Bleu Cheese Crumbles
1c Caramelized Onions
Strawberry or Raspberry Jam or your Favorite Jam
In a large bowl, thoroughly mix ground beef, garlic powder, onion powder, seasoning salt, black pepper, salt, and dried parsley.
Take about a 1/2 cup of meat to form a burger.
Add a dip to the center of the burger and add 1tbs of bleu cheese crumbles.
Using a little more ground beef, cover the the bleu cheese and continue to form burger to desired shape.
Place burgers on a well oiled grill or grill pan.
Cook about 2-3 minutes on one side or until you see grill marks.
Flip burger and cook another 2-3 minutes on the other side.
On a toasted bun, add a good helping of jam, more bleu cheese, and caramelized onions.
Place burger on top, and add more jam, bleu cheese, and caramelized onions if you choose.