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Roasted Beets


  • Author: Rosalynn Daniels
  • Prep Time: 5 minutes
  • Cook Time: 45 minutes
  • Total Time: 50 minutes
  • Yield: 6

Ingredients

6 large Beets

1tbs Olive Oil

Aluminum Foil


Instructions

Preheat oven to 400 degrees

Generously rub olive oil over each beet

Wrap each beet in aluminum foil Roasted Golden Beet Salad

Place beets on a pan and place in the oven for 45 minutes or until tender. You will be able to easily stick a fork into each beet

Let the beets cool, then easily peel off the skin with your nail or a pairing knife

Enjoy your Roasted Beets in a Beet Salad, or as you please